Small seeds, such as fennel and mustard seeds, are often used both whole and in powder form.Īlthough health benefits are often claimed for spices, there is currently not enough research conducted to prove these benefits. Some spices are not always available either fresh or whole, for example turmeric, and often must be purchased in ground form. A fresh spice, such as ginger, is usually more flavorful than its dried form, but fresh spices are more expensive and have a much shorter shelf life. A whole dried spice has the longest shelf life, so it can be purchased and stored in larger amounts, making it cheaper on a per-serving basis. Spices may be ground into a powder for convenience. Ī spice may be available in several forms: fresh, whole dried, or pre-ground dried. For example, vanilla is commonly used as an ingredient in fragrance manufacturing. Spices are sometimes used in medicine, religious rituals, cosmetics or perfume production. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. Spices of Saúde flea market, São Paulo, BrazilĪ spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food.
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